Wash and hull the strawberries; slice them thin.Place them in a bowl and sprinkle with 2 tablespoons sugar.Blend the cornstarch to a smooth paste with a little milk; mix in the rest of the sugar and ...
Combine the nuts and melted butter and toss until the nuts are evenly coated.Spread in a baking pan and bake for 15 minutes in a 350\u00b0 oven.Mix the chili and cumin together in a bowl.Add the nut ...
Mix all ingredients in a saucepan.Cook slow, stirring constantly.When thickens, add vanilla.Cook before you bake cake, then it will be ready to put on baked cake. ...
Mix sugar, flour, salt and cocoa.Add milk and oleo.Add eggs, one at a time, beating after each egg.Add vanilla and pecans.Bake at 350\u00b0 for 30 minutes or until done.This recipe makes 3 (9-inch) ...
Mix self-rising flour, margarine and pecans and pat it out in a 13 x 9-inch pan. Bake at 350\u00b0 for 15 minutes and let it cool. ...
Mix all ingredients together. Store in a sealed container. Add to hot water in amount to suit your taste. Will stay indefinitely in a sealed container. ...
In a small mixing bowl, stir together yogurt and cranberry-orange sauce.Place in freezer for 10 minutes to chill. Core and cut pear into wedges, then core and cut apple into wedges on lettuce-lined ...
Cook peas and carrots according to directions on package. Drain.Save liquid.Combine vegetable liquid and water, soup, salt and pepper in a saucepan.Add peas and carrots.Add eggs; mix gently to avoid ...
Mix ingredients, then put one layer of it in bottom of pan. Then a thin layer of meal softened with water and salted to taste. Keep alternating until all mixture is used.Bake one hour in slow oven. ...
Cream butter, shortening and sugar. Add eggs and beat well. Add sifted dry ingredients alternately with milk. Bake 1 hour and 20 minutes at 300\u00b0 or until toothpick inserted in middle comes out ...