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Best Yet Pear Cake

Mix pears, pecans and sugar; then set aside.Beat eggs; add oil, flour, soda, cinnamon, nutmeg and allspice.Add pear mixture; mix well.Bake in a greased and floured Bundt pan or tube pan at 350\u00b0 ...

Chocolate Zucchini Cake

Beat together eggs, oil and sugar until light in color.Stir in zucchini. Stir in melted chocolate; mix well.Stir together flour, salt, baking powder, soda and cinnamon.Set aside 1/4 cup. Add flour m ...

Eagle Brand Chocolate Icing

Use small pan. Stir constantly until mixture thickens and becomes shiny. Pour immediately over cake. Sets fast! ...

Chocolate Pie

In top of double boiler, mix flour, cocoa, sugar and salt.Add milk and egg yolks.Place on bottom of double boiler in which water is boiling.Cook on high heat, stirring constantly until thick.Remove ...

Chocolate Chip Cookie Bars

Mix ingredients together.Press into ungreased 12-inch pizza pan. Spread center area very thin. Bake at 350\u00b0 until well browned.Cool before cutting into pie shaped wedges. ...

Orange Cooler Salad

Dissolve jello in boiling water.Blend in frozen orange juice.Pour into serving containers.Refrigerate about 15 minutes.Stir in oranges. Let congeal. ...

Chocolate Eclair Torte

Bring water and margarine to a boil.Add flour.Beat until smooth (until ball forms).Cool 10 minutes.Add eggs, one at a time, mixing well.Spread on greased jelly roll pan (or 9 x 13-inch pan).Bake 30 ...

German Chocolate Cake

Creamtogetheratroom temperature the cream cheese, margarineandCrisco.Addpowdered sugar, German chocolate (melted in\thot water before you start mixing cake), eggs (one at atime),plainflour,vanilla e ...

Microwave Chocolate Pie

Stir together cornstarch, sugar and cocoa.Add cold milk. Do not stir.Put in microwave and cook 3 minutes on High.Then stir to mix well.Return to the microwave for 5 more minutes on High.Remove and s ...

Strawberry Graham Torte

In large bowl, mix 1/2 cup of the sugar and the oil.Stir in the berries and nuts.In small bowl, beat whites until soft peaks form (tips curl).Slowly add rest of sugar until stiff peaks form (tips st ...

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