Place the melon in the bottom of the cooler. Using a sharp knife, or apple-coring tool, carve a 1 1/2-inch hole in the top of the melon through the center of the melon. Open the vodka and place the ...
Note: to melt the chocolate, place in a double boiler over simmering water on low heat for 5-10 minutes; stir occasionally until the chocolate is completely smooth and no pieces remain; remove from ...
Mix matcha in hot water, blending well.Add the remaining ingredients to the tea.Cover and chill for 30 minutes. ...
Heat oven to 400 degrees.In a medium bowl, combine flour, sugar, baking powder and salt; blend well.Using a pastry blender or fork, cut cold Butter into small slices and blend with the flour mixture ...
Preheat oven to 300F (140C). Grease an 9\" square baking pan generously with butter.In a saucepan, melt together butter, brown sugar and golden syrup. Stir in salt and cocoa powder until smooth. Add ...
Grease and flour pans (9x13 or 2 8\" round pans).Sift flour and soda.cream butter and sugar.add egg, melted chocolate nuts and cherries and juice to creamed mixture.add dry ingredients and buttermil ...
Preheat oven to 160 degrees celsius.Grease and line 24cm springform pan.Place egg yolks, and 1 cup (220g) caster sugar in bowl/beater.Beat on high speed until light and fluffy.On medium speed slowly ...
Mix papaya, yogurt, lime juice, orange juice, honey, and salt in blender until smooth.Add ice to blender and blend until smooth. Lassi should be thick.Pour into 2 glasses and enjoy. ...
Place all ingredients in a glass quart canning jar and steep for 30 minutes.Strain out the garlic and peppermint and add the lemon juice.Sweeten with honey to taste and sip while warm. ...
FOR THE CAKE: Place eggs in blender container and whip for a few seconds. While the blender continues running, add the remaining ingredients in the order listed and blend for 30 seconds.Pour the bat ...