Melt margarine and white chocolate.Combine all ingredients. Bake at 350\u00b0. ...
Combine cake mix, eggs and cherry pie filling; mix until well blended.Pour into 9 x 13-inch greased and floured pan.Bake at 350\u00b0 for 35 to 40 minutes or until cake springs back when touched. Fr ...
Heat oven to 350\u00b0.Grease rectangular pan (13 x 9 x 2-inch) or 2 square pans (8 x 8 x 2-inch).Bake 30 to 35 minutes.In medium bowl, combine cocoa and baking soda.Blend in 1/3 cup melted butter o ...
Blend together flour and butter.Add pecans.Bake at 350\u00b0 for 15 to 20 minutes until light brown. ...
Bake cake in 13 x 9-inch pan.Cool and soak with Kahlua or juice.Prepare mousse and set aside.In very large glass bowl, crumble 1/2 of chocolate cake, 1/2 chocolate mousse, 1/2 Cool Whip.Sprinkle wit ...
Put chocolate bark in microwave for 2 minutes on high.Stir chocolate and add Trix and pecans.Drop by spoonfuls on waxed paper.Let cool.Yields 3 dozen clusters. ...
Cream margarine and sugar; add eggs, then chocolate syrup and flour.Mix.Bake in 9 x 13-inch glass dish at 350\u00b0 for about 45 minutes. ...
Blend lemonade, Cool Whip and condensed milk together.Pour into graham cracker crusts.Makes 2 pies. ...