Triple Chocolate Cake - cooking recipe

Ingredients

1 pkg. devil's food cake mix
1 (4 serving) pkg. instant chocolate pudding
2 eggs
1 3/4 c. milk
12 oz. real chocolate chips

Preparation

Grease and flour Bundt pan or tube pan.
In large mixing bowl, mix by hand or with mixer first 4 ingredients.
Stir in chocolate chips.
Pour into prepared pan and bake at 350\u00b0 for 40 to 50 minutes.
Do not test doneness with toothpick.
It should spring back when touched lightly with fingertips.