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Raspberry Jam

Heat the green tomatoes and boil for 15 minutes.Add Jell-O and sugar.Stir until sugar is dissolved and boil 1 minute.Seal in jars. ...

Syrup

Bring all ingredients to a boil, stirring until sugar is dissolved.Use on pancakes or waffles.Store in refrigerator. ...

Homemade Heath Bars

Bring brown sugar, margarine and butter to a boil over low heat.Boil for 3 minutes.Cover cookie sheet with foil.Cover with a single layer of saltine crackers, laying side by side. Pour sugar and but ...

Crabmeat Stuffing For Pepper Or Tomatoes

Fry bacon bits slowly until golden brown.Add onion and celery; cook on low heat until tender.Add bread and seasonings. Combine crabmeat and beaten eggs; add to first mixture, stirring to blend.Use t ...

Frozen Strawberry Salad

Blend cream cheese and sugar.Stir in pineapple, then Cool Whip.Add nuts and strawberries and freeze. ...

Mary'S Dill Pickles

Boil first 3 ingredients 5 minutes.In washed, scalded jars place 2 cloves garlic and 1 large head dill.Fill with sliced cucumbers.Cover with boiling vinegar mix.Process as desired. ...

Home Canned Apple Pie Filling

Peel and slice apples;\tplacein salt water to prevent discoloration.Combineremaining\tingredientsin a 12-quart stockpot.Cook overmediumheat\tuntilthickened, stirring constantly.Cook for 2to3minutesl ...

Tony'S Dill Pickles

You will need 7 to 8 quart jars, clean. ...

Maple Squares

Cream together shortening and sugar.Add 2 beaten egg yolks and vanilla.Mix well and add flour and baking powder.Spread in a 9 x 9-inch pan that has been sprayed with Pam or other cooking spray.Press ...

Pickled Beets

Cut off beet tops, leaving 1-inch of stem.Also leave root. Wash beets; cover with boiling water and cook until tender. Remove skins and slice beets. ...

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