Take a fork and cut shortening into flour. Then add your milk. Roll out on cutting board and cut. Bake at 500\u00b0 for 10 minutes. ...
Dice veggies and then mix together with cheese and salsa. Serve with chips. ...
Prepare Jell-O as directed. Take 1 scoop of ice cream and drop it in a glass.Spoon jello on top of ice cream. Repeat first two steps.Drop one large spoon of whipped cream on top of your Jell-O.Now a ...
Cream together shortening and sugar.Beat eggs and water into mixture.Set aside.In a separate bowl, sift together flour, baking powder, baking soda, salt, cinnamon and cloves.Add to sugar mixture and ...
Combine ingredients in order given.Cook to boiling point. Add peeled cucumbers and onions.Simmer 20 minutes.Remove from fire and place in jars. ...
Combine fruit, yogurt and light Cool Whip.Spoon into crust. Freeze until firm, about 4 hours.Makes 6 servings. ...
Cover cucumbers with boiling water; let stand until the next day.Drain and repeat for next three days.On the fifth day, drain and slice in 1/4-inch slices. ...
Beat concentrated juice in large bowl about 30 seconds.Blend in ice cream.Fold in Cool Whip until smooth.Freeze, if necessary, until mixture will mound.Spoon into crust and freeze until firm (4 hour ...
Boil water, vinegar, salt and alum for 5 minutes.Pack dill and 1 clove garlic into bottom of sterilized jar.Pack pickles and add more dill.Pour hot liquid over pickles and seal. ...
Put all in large bowl and mix well for 4 to 5 minutes.Grease and flour a Bundt cake pan and add mixture.Bake at 350\u00b0 for 50 to 60 minutes.Will be moist.Dust with powdered sugar. ...