Mix first seven ingredients in deep bowl.Add sliced cucumbers, onion and tomatoes.Mix well.Refrigerate at least 2 hours. ...
Heat oven to 375\u00b0.Mix flour, margarine and powdered sugar until crumbly.Sprinkle in water, one teaspoon at a time, stirring until dough forms.Press about 3 tablespoons dough in bottom and up si ...
Soak clean cucumbers in water and lime mixture in crockery or enamelware for 12 hours or overnight.Do not use aluminunware. Remove sliced cucumbers from lime water.Discard lime water. Rinse 3 times ...
Prepare whipped topping mix according to directions on envelope.Fold in sweetened condensed milk, then cherry pie filling and drained pineapple chunks.Add lemon juice.Pour into an 8-inch square pan ...
Mix sugar and flour. Add water and vinegar. Cook until thick, stirring constantly. Add salt, butter and beets. Let simmer for 5 minutes. Cut off and serve warm. Good with pork. ...
Mix all ingredients well.Pour into a shallow baking dish. Cover entire top with teaspoon of butter (about 1/4 pound).Cook in slow oven (275\u00b0) for 4 to 5 hours.Serves 4. ...
Mix the first 8 ingredients.Add nutmeg, allspice, cloves and vanilla.Mix and add strawberry jam.Pour batter into well-greased and floured tube or Bundt pan or 2 regular pans. Bake 40 minutes at 375\ ...
Cook mixture until onions and peppers are tender.Place in hot jars while hot; this will seal jars. ...
Combine sugar and oleo and beat well.Add egg, cinnamon, nutmeg and beat well. Gradually add flour and buttermilk with soda dissolved in buttermilk and beat.Then add jam and mix through batter well.G ...
Wash freshly picked cucumbers and cut in 1-inch chunks or quarters, enough to fill 4 sterilized quart jars.To each jar add 3 or 4 slices onion , 2 pieces celery and 2 heads of dill. Dissolve sugar a ...