Measure ingredients in order listed into bread pan.Insert bread pan securely into unit. Close lid. Plug unit into wall outlet.Select Jam setting.Press the Start/Stop button.The complete signal will ...
In a small saucepan, heat wine and sugar and stir until sugar dissolves; add basil.Remove from heat and steep for at least 30 minutes.Strain syrup, pressing on basil to release as much juice as poss ...
Coat a large skillet with non-stick spray and cook the garlic over low heat for 30 seconds.Stir in the breadcrumbs and pine nuts, tossing continuously for 2 minutes, or until lightly toasted.Turn of ...
Combine all ingredients in a saucepan. Bring to a simmer while whisking constantly. Remove from heat and chill before serving. ...
Process cashews in a food processor until finely ground. Add the beetroot and process until pureed.Add the cream cheese and parmesan cheese, continue to process until the mixture is quite smooth and ...
Peel the ginger root.Cut the ginger into medium-sized pieces and salt it.Leave the ginger in a bowl for 30 minutes.Put the ginger into a jar.Mix rice vinegar and sugar in a pan and bring to a boil.P ...
Combine the milk and cream in a medium saucepan. Bring the mixture to a slow boil over medium heat. Reduce heat to low and simmer for 30 minutes, stirring occasionally.Combine the eggs, egg yolks an ...
peel cucumber.add into a storage container ( i use ziplock)seed lemon squeezing all juices into storage container and as much pulp as desired ( microwave lemon 10 seconds and roll to extract all the ...
Place cucumbers in a jar with a grape leaf in bottom, head of dill and clove of garlic.Bring water, vinegar, and pickling salt to a boil.Pour over pickles.Seal. ...
Soak the apricots in warm water for an hour or so while you prepare the rest of the stew.Season the lamb well with salt and pepper.Heat olive oil in a heavy bottomed pan over medium high heat--enoug ...