Arrange alternating layers of apples and raisins in greased baking dish.Sprinkle each layer with sugar blended with nutmeg and cinnamon.Add water.Top with crumbs mixed with melted butter.Cover.Bake ...
Mix ingredients together as given.Fold in 1/2 cup sour cream. Put in glass baking dish.Bake at 350\u00b0 for 20 minutes.Serve on crackers. ...
Cream butter.Add sugar gradually and cream until light and fluffy.Add egg yolks, one at a time, beating after each addition. Add spices and salt; mix thoroughly.Add soda to sour cream (or buttermilk ...
Combine sugar and salt.Add hot water and mix.Add orange juice and mix.Add cold water and lemon juice; mix.Refrigerate for at least 2 hours.Makes 2 gallons. ...
Mix all ingredients together in a casserole.This can be done the day before and refrigerated.Bake at 350\u00b0 for 1 1/2 hours. ...
Blend\t creamcheese,onion,horseradishand Worcestershire sauce until of spreading consistency.Carefully separateslicesofbeef\tandlayouteach slice, slightly overlapping,about five across on a clean di ...
Combine first 3 ingredients; stir until sugar dissolves. Gradually add to nonfat dry milk, stirring constantly.Pour into 10 x 6 x 2-inch dish.Freeze until firm. ...
Put tomato slices and onion slices in a shallow container. Combine oil, vinegar and garlic powder; shake well and pour over tomatoes and onions.Cover and marinate in refrigerator at least 30 minutes ...
Arrange tomatoes in shallow baking dish that just holds the halves, nicely snuggled together.Sprinkle a little sugar over tomato halves.Add remaining ingredients.Bake uncovered in preheated 375\u00b ...
Put all in stainless container and stir every day for 3 days. (Or put back into original container.)Shake well each day. Keep refrigerated and put into smaller containers as needed. ...