Preheat oven to 350\u00b0F. Lightly grease 2 - 12-cup muffin pans. Line a baking tray with parchment paper.Cut 24 - 5 1/2 inch rounds from pastry. Press into prepared recesses. Cut remaining pastry ...
Combine graham cracker crumbs and butter. Press firmly into base and sides of an 8 inch springform pan. Chill for 20 mins.Meanwhile, to make the honey syrup, bring honey, lemon zest, cinnamon sticks ...
Process the sugar and vanilla seeds in a food processor until well combined. Transfer to a saucepan.Mix the water into the sugar and heat on medium heat, stirring, until sugar dissolves. Bring to a ...
Place dried mushrooms and Chinese five spice in a mini food processor; process until mushrooms are a fine crumb. Place on a plate and set aside.Place flour on a separate plate; season with salt and ...
Cook pasta in boiling, salted water until al dente. Drain.Heat oil in a frying pan over high heat. Saute pepperoni and vegetables for 5 mins, until leek is tender and pepperoni is crispy. Add wine a ...
Preheat the oven to 300\u00b0F. Place tomatoes in a roasting pan. Mix 3 tbsp of the oil with sugar, vinegar and garlic in a small bowl. Drizzle on the tomatoes. Top with rosemary. Roast 20 mins or u ...
Place sugar, 1 cup water, ginger, mint and lime peel in a medium saucepan. Cook and stir on low heat until the sugar is dissolved. Bring to a boil on high heat. Reduce heat to low and simmer, withou ...
Combine yeast, milk and 1 tsp of the sugar in a medium bowl; cover. Let stand in a warm place 10 mins or until frothy. Stir in eggs.Combine flour, salt, cardamom and remaining sugar in a large bowl ...
Preheat oven to 350\u00b0F. Lightly grease and line a 9 1/2 inch square cake pan with parchment paper.Whip eggs until frothy. Gradually add sugar, beating until thick and pale. Continue beating unti ...
Beat egg whites in a small, clean dry bowl with an electric mixer until soft peaks form. Gradually add 1/2 cup of the sugar; beat until dissolved.Half-fill a large, deep skillet with water and bring ...