Spray a bundt pan with cooking spray and dust with flour.Set aside.Preheat oven to 300- degrees F.Using a food processor and the steel knife, blend eggs and sugar for one minute or until smooth and ...
Crush the noodles into small pieces. Roast noodles about two three minutes or until light golden brown (heat over medium heat). Stir continuously while roasting. Remove from heat and let cool.Then, ...
Spray griddle with cooking spray and heat over medium heat or to 375.In a large bowl, mix flour, sugar, baking powder, baking soda, and salt; set aside.In another bowl, beat eggs, yogurt, and water ...
Line loaf pan with a double layer of plastic wrap, allowing a few inches of overhang along sides.Stir together cookie crumbs, zest, butter, and corn syrup in a small bowl, then press into bottom of ...
Chop onion and jalapeno.Saute onion and jalapeno in butter.While onion sautes brown the beef and sausage, drain.To a large stock/soup pot over low heat add beans, green chilis, and tomatoes.Add onio ...
Make a mixture of vinegar and sugar. Stir in onions, Sriracha, and celery seeds. Pour it all over the chopped celery, using 3 cups liquid for every 1 1/2 cups chopped celery. Throw it in the refrige ...
In a large saucepan, combine mangoes, lemon, orange juice & zest, and pectin.Crush with potato masher.Heat & stir over high heat, bring to a boil.When it is a rolling boil, stir in the sugar, return ...
Place 1/2 the tomatoes in the food processor, pulse a few times, place the green tomatoes in tall heavy bottom saucepan then repeat with rest of tomatoes add to pot. Then pulse garlic, jalapenos, co ...
Wash four 1/2 pint jars, lids and bands in hot soapy water, rinse well with warm water.Submerge in boiled water, off heat, until ready to use.Mix pineapple with syrup, apricots, and sugar in large p ...
Sterilize your jars in a large pot of boiling water. If you're making refrigerator jam (it will keep nicely unprocessed in the fridge for 2-3 months), skip this step.In a 4-quart, non-reactive pot, ...