Mix all together.Pour into square container or mold.Freeze until firm.Serves 6 to 8. ...
Combine Crisco, sugar and eggs.Add jam; mix well.Stir in sifted dry ingredients alternately with milk.Pour into greased and lightly floured 9 x 13 pan.Bake in moderate oven, 350\u00b0, for 30 to 40 ...
Preheat oven to 350\u00b0.Grease a 9 x 13 Pyrex dish.Drain all fruit well and place in Pyrex dish.Sprinkle 1/2 cup light brown sugar on fruit and scatter small chunks of butter over fruit. Sprinkle ...
Boil blackberries, sugar and water; reduce heat to medium. After mixing biscuit dough, drop by spoonfuls into boiling mixture. Cook until dough is done, approximate time 10 minutes. ...
Whip cream; set aside.Whip cream cheese, mayonnaise and sugar.Add pineapple, cranberry and nuts.Fold in whipped cream. Freeze in a 9 x 13-inch Pyrex dish.Serves 10. ...
Put sliced cukes in bowl.Add salt and let stand for 35 minutes.Combine remaining ingredients and pour over cukes. Refrigerate until time to serve. ...
Beat eggs until thick.Add sugar, flour, vanilla, baking powder and salt.Take 1 cup milk and 2 tablespoons butter and heat until scalded.Add to egg mixture.Pour into greased 11 x 14-inch cookie sheet ...
Cook squash in small amount of water for 10 minutes.Add sugar, lemon juice and pineapple.Boil for 15 minutes.Remove from heat and add Jell-O.Pour into hot jars and seal. ...
Have eggs and butter at room temperature; cream butter and sugar.Add egg yolks one at a time, beating well after each addition.Sift flour three times; add soda and cinnamon and sift again.Add about ...
Wash small cucumbers.Bring vinegar, water, sugar, salt and spices to rolling boil.Drop cucumbers in boiling mixture until they change color.Pack in jars and cover with boiling mixture. Seal. ...