Drain pineapple reserving 2 tablespoons of juice.Chop cherries in blender.Combine pineapple, juice, cherries and sugar in large nonaluminum Dutch oven, over medium-high heat, stirring constantly unt ...
In a 9-inch pie plate, combine coconut with melted margarine or butter.Press firmly on bottom and sides of pie plate. ...
Melt margarine in 9 x 13-inch pan; mix and pour batter into pan.Mix blackberries, water and sugar in bowl; pour fruit on top of batter.Bake at 350\u00b0 for 1 hour or until done. ...
Boil with lid for 5 minutes (not berries).Add cranberries. Let come to boil.Stir gently not to crush berries.Cook for 2 minutes.Cool and store in refrigerator until served. ...
Combine cucumbers and green onions in a large bowl.Cover and let stand for 1 hour.Combine all remaining ingredients.Pour over cucumber mixture and mix well.Refrigerate for several hours. ...
Combine all ingredients in a large bowl, tossing gently to mix well.Makes 4 cups.Serve homemade salsa over fried eggs, cold meats, poultry, hamburgers or as a dip with tortilla chips. ...
Place washed whole cucumbers into a gallon glass jar; cover with vinegar.Cover.Let set for 6 weeks.Remove cucumbers from vinegar and pour vinegar out.Slice cucumbers into any size pieces and put bac ...
Place dried apricots in a saucepan and cover with water. Cover and simmer until very tender, about 30 minutes.Drain.Add sugar and salt.Bring to a boil, stirring constantly for 5 minutes.Allow to coo ...
Combine sour cream, lemon juice, sugar, salt, drained pineapple, banana and red food coloring to make mixture pink. ...
Mix dry ingredients.Beat eggs and sugar until creamy.Add to oil and sugar gradually.Add flour gradually and mix well. Bake at 350\u00b0 in 13 x 9-inch pan for 30 minutes. ...