Orange Beets - cooking recipe

Ingredients
    5 medium fresh beets or 1 can (1 lb.) sliced beets
    1 Tbsp. cornstarch
    1 Tbsp. brown sugar
    1 tsp. firmly shredded orange peel
    1/4 tsp. salt
    dash of pepper
    3/4 c. orange juice
    1 Tbsp. vinegar
Preparation
    Prepare and cook fresh
    beets
    and
    cut into slices.
    In small saucepan,
    stir
    together cornstarch, brown sugar, orange peel, salt,
    pepper,
    orange juice and vinegar.
    Cook, stirring constantly, until mixture
    thickens and boils.
    Boil and stir 1 minute.
    Stir in beets; heat thoroughly.

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