Salt and pepper tomato slices to taste. Dip in eggs and dredge in flour. In a skillet, heat bacon drippings over medium heat and fry tomato slices until golden brown on both sides. ...
Peel and slice bananas in a blender or the work bowl of a food processor fitted with a metal blade.Add remaining ingredients. Cover and process until foamy.Pour evenly into 6 small paper cups.Freeze ...
Preheat oven to 350\u00b0.Stir 1/2 cup sugar into fruit; set aside.Melt butter in baking pan.Sift the next 4 ingredients together, then add milk.Pour batter into pan of melted butter, but do not mix ...
Quarter tomatoes.Place in a large pot with onions and peppers.Sprinkle with 1/2 cup salt.Mix. Cover with ice and let stand for 1 hour. Cook vinegar and sugar to a boil.Drain tomato mixture.Pour syru ...
Mix all ingredients together. Pour into 13 x 9-inch pan and freeze overnight.Remove from freezer 15 minutes before serving. Store in freezer. ...
Mix vinegar, 1/2 cup salt and water.Bring to a boil, then reduce heat to simmer for 5 minutes.Put 1 clove garlic and 1 hot pepper in hot jars.Pack with okra and put in 1 teaspoon of dill seed; pour ...
Combine tomatoes, onions and peppers.Mix paste with vinegar and add; stir thoroughly.Mix together dry ingredients and add to mixture when hot.Cook until thick.Pour into jars and process 10 minutes a ...
Put sour cream, lemon juice, sugar and bananas in mixer and beat until smooth.Fold in pecans, strawberries and cherries. Pour into large flat casserole and freeze.Before serving, let set at room tem ...
Prepare squash, onions and peppers.Let set for 1 hour.Boil vinegar, sugar, celery seed and mustard seed.Add squash and boil for 5 minutes.Place in jars.Seal. ...
Combine dried apricots and water.Soak 1 hour.Cook, slowly, until tender.Cool.Cut into small pieces.Add crushed pineapple with juice, sugar and liquid from cherries.Mix well.Cook slowly, uncovered, s ...