Mix all ingredients; dissolve soda in buttermilk.Bake at 350\u00b0.Use either caramel or white icing.Cake is better if made days before serving. ...
Cut tomatoes into slices 3/4-inch thick.Dip into egg, then into bread crumbs.Carefully dip into egg and crumbs again. Melt butter in large skillet on low heat.Add green tomato slices and cook slowly ...
Cream butter and sugar.Add flour, egg, vanilla and salt. Mix thoroughly.Add coconut and nuts.Mix with hands.Do as pastry.Put half of the dough in an 8 x 8-inch pan.Spread jam on top of dough.Crumble ...
1. Mix first three ingredients together into crumbs. Reserve one cup.2. Add boiling water, baking powder to molasses. Stiruntil bubbling then add to crumbs. Stir3. Place in greased pan. Top with res ...
Bring 4 quarts water to a boil; add cauliflower, broken up to make 6 quarts flowerets.Cover; remove from heat and let stand while preparing vinegar mixture.Combine 1 1/2 quarts water with vinegar, s ...
Pack quart jars with tomatoes, onions and hot peppers.Mix water to vinegar and sugar per quart.Heat liquids to boiling and pour in jars and seal. ...
Soak cucumbers in water and lime for 24 hours.Wash real good, then soak for 3 hours in cold water.Drain it.Put in pot with 1 cup cider vinegar, alum and red coloring.Add enough water to cover; simme ...
Combine sugar and flour.Add eggs and beat well.Add maple syrup and beat again.Put in unbaked pie shell.Bake at 350\u00b0 for 50 minutes. ...
Drain and rinse pickles with cold water.Slice thin. Dissolve sugar in vinegar.Pour this mixture over the sliced dills and let set 4 to 6 hours. ...