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Kosher Dill Pickles

Wash cucumbers; let stand in cold water overnight.Pack into hot sterilized jars.To each quart, add 1/8 teaspoon alum. ...

Frozen Salad

Mix all ingredients together.Put in 9 x 9-inch pan and freeze.Cut into squares and serve. ...

Strawberry Freezer Jam

Mix strawberries and sugar and let stand 20 minutes.Stir often.Mix Sure-Jell and water and boil 1 minute.Pour over strawberries; mix well 2 minutes.Put in containers.Let stand 24 hours, then freeze. ...

Mock Raspberry Jam

Boil tomatoes for 10 minutes with sugar.Add jello.Simmer slowly 20 minutes more.Seal in jars and refrigerate.Makes 3 small jelly jars. ...

Green Tomato Pickles

Slice tomatoes (not too thin).Soak overnight in lime water. Make sure tomatoes are covered with water.Drain and wash very carefully.Soak 5 hours in cold water, changing every 1/2 hour. Make syrup of ...

Fig Preserves Cake

Sift dry ingredients.Add oil and beat well.Add eggs, then buttermilk gradually.Add other ingredients and beat well.Bake in tube pan, greased and floured, in preheated oven at 350\u00b0 for 1 hour to ...

Fresh Kosher Style Dill Pickles

Wash cucumber.Make brine of vinegar, water and salt.Bring to boil.Place in layer of dill, garlic slices and mustard seed in the bottom of each jar.Packing cucumbers in jar.When jar is half filled ad ...

Fruit Compote

Drain fruits and reserve juices.Put juices, drained from the fruit, in a saucepan.Add lemon juice and cinnamon stick to juice in saucepan.Bring to a boil.Simmer 10 minutes.Add drained fruit and oran ...

Frozen Cranberry Salad

Mix cranberry sauce, walnuts and lemon juice; place on the bottom of a loaf pan.Beat cream; add confectioners sugar and pineapple.Spread on top of cranberry mixture.Freeze.Slice to serve. ...

Pickled String Beans

Steam the beans 5 minutes or less.Strain the juice off.In a different pot, mix the pickling spices into the vinegar and liquid sweetener.Bring to a boil.Strain.Pour over beans and let stand overnigh ...

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