Combine bananas and frozen fruit juices in blender; blend until smooth.Combine banana mixture, pineapple juice, water and sugar in large mixing bowl; mix well.Pour into plastic freezer containers or ...
Boil water.Add sugar and coffee.Cool.Add vanilla and vodka.Enjoy as a drink or on top of ice cream. ...
Pour the cider and cinnamon candies into a saucepan; simmer, stirring occasionally, until the candies are dissolved.Serve hot.Yields sixteen 1/2-cup servings. ...
Combine all ingredients together and stir until sugar has dissolved.Chill.Use some of this to put into a mold and freeze to use as an ice mold or freeze some Kool-Aid, if desired.This recipe serves ...
In a large bowl, stir boiling water into lemon and lime gelatins until thoroughly dissolved.Stir in ice cubes.With wire whisk, beat in yogurt until blended and smooth.Pour into pie shell; chill.Make ...
Cream butter, sugar and vanilla until fluffy.Sift flour and salt together; add to creamed mixture.Mix well; stir in walnuts. Shape dough into walnut-sized balls.Bake on ungreased cookie sheet at 375 ...
Mix all ingredients.Add water to make 1 gallon.Freeze. Thaw and add 1 1/2 (2 liter) bottles of ginger ale to serve. ...
In a 2-quart container, combine all ingredients.Stir until well blended.Cover and refrigerate 8 hours or overnight to allow flavors to blend.Serve chilled with celery stalks.Makes twelve 4-ounce ser ...
Beat sweetened condensed milk and Cool Whip together well.Add lime juice; continue to beat until smooth.Pour into pie shell; cool for an hour or two and eat. ...
Rub rims of 4 cocktail or champagne glasses with cut side of lime half.Pour small pile of salt on a plate and dip moistened glass rims in salt to coat.Fill a cocktail shaker with ice.Add tequila, Tr ...