Sparkling Harvest Cider - cooking recipe

Ingredients

2 qt. apple cider, chilled
1 c. ReaLemon lemon juice
1/2 c. sugar
(32 oz.) bottle ginger ale, chilled
apple slices
cinnamon sticks
ice

Preparation

In punch bowl, combine cider, lemon juice and sugar.
Stir until dissolved.
Just before serving, add ginger ale.
Garnish with apple slices and cinnamon sticks.
Serve over ice.
Makes 3 quarts.