Mix jello, sugar and water.Add the rest of the ingredients. Makes one gallon.Put in freezer and freeze hard.When needed, put in refrigerator to thaw.Put in bowl and add two bottles of ginger ale or ...
Make Kool-Aid as directed, using 1 1/2 cups sugar.Add other juices, stirring well.Freeze until mushy.Add ginger ale when ready to serve. ...
Mix together all ingredients, except 7-Up; freeze.To make 1 drink, put 2 to 3 tablespoonfuls of mix in highball glass with an ice cube and fill glass with 7-Up.Mix well.A maraschino cherry may be ad ...
Place 1/2 of apricots in bottom of decorative 2 cup jar, making sure the top layer is flat and even.Make second layer of cherries.Repeat to top of jar.You should have a \"striped\" effect. ...
Dilute orange juice and lemon juice according to directions on cans.Mix fruit juice, sugar and water.Add ginger ale just before serving, then 1 quart orange sherbet in center of punch bowl.This make ...
Combine in a large container and separate into smaller containers to freeze for use in punch bowl.When ready to serve, place frozen mixture in punch bowl and pour 7-Up over mold.Serve when mold thaw ...
Dissolve Jell-O and sugar in boiling water.Add pineapple juice.Pour into 1 gallon milk jug and fill with water within 3-inches of top, then place in freezer.Take out of freezer 5 or 6 hours before y ...
Pour mixture over pretzels and toss to coat.Let stand 10 minutes.Spread on cookie sheets.Bake at 300\u00b0 for 15 minutes. Store in a tin or plastic bag. ...
In a large bowl, place chilled pineapple juice, sherbet and vanilla ice cream.Beat until blended. Pour into punch bowl and gently stir in ginger ale. Yields 24 cups. ...