Honey Baked Chicken - cooking recipe

Ingredients

3 lb. chicken (pieces you prefer)
4 Tbsp. margarine or vegetable oil
1/4 c. mustard
1 tsp. salt
1 tsp. curry powder
1/2 c. honey

Preparation

Wash and dry chicken pieces; skins can be removed.
Melt margarine in a shallow baking pan.
Add remaining ingredients. Roll chicken pieces in the mixture, then arrange in a single layer in the same pan.
Bake at 375\u00b0, basting occasionally for 40 minutes, 30 minutes for boneless breasts.