Preheat oven to 450\u00b0F.In large bowl, combine all ingredients until dough forms; beat 30 seconds.Turn dough onto surace dusted with baking mix; gently roll in baking mix to coat.Shape into a bal ...
Heat the oil over medium heat in a large skillet. When hot, add the onion and saute for 5 minutes, or until soft.Add the garlic, nutritional yeast and all the spices EXCEPT the salt. Saute for 1 min ...
Pour muscadine wine, grenadine, bourbon, orange juice, cranberry juice, and lime juice into a punch bowl.Stir in ice cubes, lemon-lime soft drink, and club soda.Garnish, if desired. ...
Mix together olive oil, apple cider vinegar, honey, Jamaican seasoning, and lime juice in a large glass bowl. Add meat and stir to coat. Let marinate for an hour or two.In another bowl, mix pineappl ...
Preheat oven to 350 degrees F.Spray a large roasting pan lightly with cooking spray.Combine the flour with the salt, cinnamon, turmeric, black pepper, and a pinch nutmeg.Coat the chicken pieces well ...
Place ingredients in blender in the order given.Blend on high speed 1 minute until creamy and smooth.Refrigerate 1 hour before using. ...
Sift the flour into a large bowl.Add the butter and rub in until the mixture resembles fine bread crumbs.Stir in the sugar, then mix in the egg to make a soft, pliable dough.Cover with plastic wrap ...
In a medium sized bowl, combine all ingredients.Mix well.Put in resealable container.To make cocoa, use 1-2 tablespoons mix per cup of hot milk.Serve hot or iced. ...
Place bananas and Kahlua in blender.Cut frozen Cool Whip into chunks and add to the blender.Blend at high speed until smooth.Add half the crushed ice and blend again.Add the remainder of the ice and ...
Wash the lemons well.Using a potato peeler cut away the nice yellow zest leaving behind the white pith. Place the zest into a 1 gallon glass jar.Now take the lemons and slice the tips off and down t ...