Pound each chicken breast half with flat side of meat mallet to 1/4-inch thick.Sprinkle seasonings evenly over chicken pieces.Cover surfaces with cheese.Roll up each half breast with cheese enclosed ...
Bring all ingredients to a boil.Simmer for 10 minutes.Pour over any meat.Bring to a boil with the meat, then simmer on low heat so meat can absorb the great flavor. ...
Drain pineapple reserving 1/3 cup juice.Halve pineapple chunks.In a medium saucepan, combine tomato sauce, reserved pineapple juice, brown sugar, vinegar, onion and green peppers. Stir over medium-h ...
After frying ham in skillet, remove ham and add water. Bring to a boil and add coffee. Boil for 1 minute. Cured ham makes better gravy than fully cooked ham. Serve with eggs and hot biscuits. ...
Soak the skewers in cold water for 30 minutes before broiling. ...
Saute onions and mushrooms in a little olive oil in large heavy pot.Drain off oil.Add all other ingredients.Bring to a boil, then simmer until thick (2 to 2 1/2 hours).Keep covered. When slightly co ...
Melt butter.Add sugar and cocoa and stir to combine well. Blend 1/2 cup of the milk.Boil to a full boil for 1 minute. Remove from heat and stir in 1/2 teaspoon vanilla; add remaining milk.Good warm ...
Mix flour, powdered sugar and margarine.Put in an 8 x 8-inch square pan, building up 1/2-inch edge.Bake at 350\u00b0for 20 minutes.Beat eggs until fluffy and add rest of ingredients. Beat well.Pour ...