Combine all ingredients and cook until thick.Takes about 1 hour cooking time.Boil spices in bag so they can be thrown away after cooking.Vegetables may be chopped in food processor before cooking.Po ...
Grind cucumbers, onions and bell peppers in food processor. Pour into dish pan (metal) and let sit for 2 hours.Squeeze juice out through colander. ...
Use fresh, medium cucumbers.Wash and cut into sticks.Pour boiling water over cucumbers and let stand 3 to 4 hours.Drain and pack into clean jars.Mix solution.Boil 5 minutes.Pour hot mixture over cuc ...
Peel andcut rind into 1-inch wide squares.Soak rind in waterandlimemixture\tovernightor12hours(use enamelware\torcrockery).\tCoverrind completely in mixture. After soaking,rinsewell,boil\t20 minutes ...
Drain pickles.Cut crust from bread.Mix onion, mayonnaise, cheese and lemon juice.Spread mix on bread.Roll pickles into bread, jelly-roll style.Chill a couple of hours, then slice. Brown bread must b ...
Prepare salad dressing mix as directed on package. Place salad dressing and carrot halves in zipper-style plastic bag. Refrigerate 2 hours or overnight to marinate. Drain. Reserve salad dressing. Wr ...
Slice cucumbers thin.Add sliced onions, garlic and the peppers, cut in narrow strips.Add salt; cover with cracked ice and mix thoroughly.Let stand 3 hours; drain.Combine remaining ingredients; pour ...
Wash mushrooms in cold, salted water.Drain and place in saucepan.Combine remaining ingredients and pour over mushrooms. Bring to boil and simmer for 10 minutes.Cool, cover and refrigerate. ...
Wipe excessmoisturefrompickles.Spread with softened cream cheese.Rollin corned beef that has been broken up fine. Wrapeach\tinfoiland refrigerate overnight.To serve, cut in 1/4 inch slices and keep ...