Saute cleaned mushrooms in butter for 5 minutes. Sprinkle in the dressing mix. Add lemon. Simmer, covered, for 1 1/2 hours. Serve hot with toothpicks.Makes 10 servings. ...
Heat oven to 350\u00b0.Saute onions and mushrooms in 1 tablespoon oil and 3 tablespoons butter for about 15 minutes.Add another 3 tablespoons butter and stir until melted.Stir in flour until smooth. ...
Stir all ingredients together.Serve as a dip with chips, crackers, fresh fruit or vegetables.Makes 2 cups. ...
Prepare crepes.Melt 3 tablespoons of butter over medium heat until bubbly.Add mushrooms and saute until just lightly browned. Sprinkle with 1 tablespoon of flour and stir.Add whipping cream and cook ...
Preheat oven to 475\u00b0.Ease crust into tart pan, 9 x 1-inch or a 9 x 1 1/4-inch pie plate.Bake as directed and cool.Reduce oven temperature to 350\u00b0.Heat butter in large skillet over medium h ...
Saute mushrooms in 2 tablespoons butter; drain and set aside. Combine cream cheese and mushroom soup in a small bowl; beat with an electric mixer until smooth.Add sauteed mushrooms, Worcestershire s ...
Sprinkle rice in a buttered baking dish.In skillet, saute onions in butter until soft.Add remaining ingredients.Bring to boil.Pour this mixture over rice in baking dish; stir.Cover with a tight fitt ...
Sprinkle beef steaks with salt and lemon pepper.Cook a few steaks at a time in 10-inch skillet over medium heat until brown. Return steaks to skillet.Add green pepper, onion and mushrooms. Heat over ...
Saute carrots and onion in butter or margarine until tender/crisp, then add broth, rice mix (including seasoning package) and water.Add mushrooms, including juice, and chicken or turkey.Simmer until ...