Chill can of milk in refrigerator.Dissolve gelatin in water and add honey, salt, lemon juice and rind.When slightly thick, beat milk until it is stiff and whip gelatin mixture over it.Put on vanilla ...
Dissolve gelatin in boiling water.Add honey, salt, lemon juice and rind.When it has congealed slightly, beat evaporated milk until stiff, then whip gelatin into it. ...
Melt butter and cook mushrooms.Sprinkle in flour and salt; cook until thick, stirring constantly.Gradually whisk in cream, then broth.Add chicken.When hot add sherry and serve immediately.Makes abou ...
Preheat oven to 350\u00b0. Chop up mushroom stems. Add onion and butter and cook until tender. Stir in flour, wine, water and pepper. Cook until thick. Add ham and cheese. Stuff mushroom caps with t ...
Put rice and mushrooms in 1 1/2-quart casserole.Saute onion in butter until tender.Add broth and salt; bring to a boil.Pour over rice; stir well.Cover and bake at 375\u00b0 for 25 minutes or until t ...
Butter a 9 x 13-inch casserole.Place half the buttered bread squares on the bottom of the dish.Place 1/2 the mushrooms on the bread.Combine chopped celery, onion and green peppers with mayonnaise.Sp ...
Mix well and bake for 25 minutes in microwave or bake in oven at 325\u00b0 until dry. ...
Mix 1 cup water with gelatin and bring to a boil.In separate bowl, mix sugar, orange juice and lemon juice together.Mix powdered milk with 2 5/8 cups water together with blender.Mix gelatin in mixtu ...
Heat oven to 350\u00b0.Brown mushrooms in margarine; stir in salt, onion, lemon juice and Worcestershire sauce.Cook until liquid evaporates. ...
In skillet in 1 tablespoon hot margarine, cook chicken 10 minutes or until brown on both sides.Remove.In remaining 1 tablespoon hot margarine, cook broccoli and mushrooms until tender and liquid is ...