Mushroom Minute Steaks - cooking recipe

Ingredients

6 beef cube steaks
2 tsp. salt
1/4 tsp. lemon pepper
1 medium green pepper, chopped
1 small onion, chopped
2 cans sliced mushrooms, undrained

Preparation

Sprinkle beef steaks with salt and lemon pepper.
Cook a few steaks at a time in 10-inch skillet over medium heat until brown. Return steaks to skillet.
Add green pepper, onion and mushrooms. Heat over low heat until mushrooms are hot.