Mix flour and salt.Pour Wesson oil and milk into one measuring cup.Don't stir.Add all at once to the flour.Stir until mixed.Shape into balls.Place balls between two 12-inch squares of waxed paper.(D ...
Fry sausage or bacon separately.Melt oleo to cover skillet bottom.Fry okra in oleo on medium heat without cover.Cut up tomatoes and onion into skillet with okra.Let okra cook until slightly browned ...
Saute onion and pepper in oil until clear.Mix all ingredients, except cheese and pour into casserole.Chill. Sprinkle cheese on top.Bake at 350\u00b0 for 1 hour. ...
Combine all ingredients, except mushrooms, in a skillet. Bring to a boil, reduce heat and simmer for ten minutes.Stir in mushrooms and simmer for five minutes.Let cool.Cover and chill several hours. ...
Wash mushrooms.In a large saucepan, prepare broth by mixing water with the 4 packets mix.Cut green pepper into moderately large pieces and drop into broth.Add mushrooms, salt and pepper. Bring to a ...
Wash apples, peel, core and cut into wedges. Dip apple wedges in buttermilk, dredge in flour. Deep fry in hot oil until golden brown. Roll in powdered sugar and cinnamon mix. Serve hot. ...
Wash mushrooms.Remove and chop stems.Saute stems, onion and celery in two tablespoons of butter until soft.Add parsley. ...
Slice apples in 1/8-inch slices.Mix brown sugar and cinnamon.Coat apples.Melt butter in nonstick skillet.Saute 7 to 8 minutes.Serve at once.Good with ham or pork. ...
Combine dry ingredients. Cut Crisco into dry ingredients. Slightly beat egg and blend it into Milnot. Mix liquid mixture into dry ingredients and stir with large fork or with hands until mixed well. ...
Cook the grits in 4 times as much water.Boil several minutes and stir in a heaping tablespoon of flour.Remove from fire and stir in egg, mixing thoroughly.Add just enough water to make consistency o ...