Noodles And Mushrooms - cooking recipe

Ingredients

1 large onion, diced
1 green pepper, diced
1/2 c. oil
1/2 c. creamed corn
1 c. tomato soup
1 (5 oz.) pkg. noodles, cooked as directed
1 (3 oz.) can olives, chopped (green or ripe)
1 (4 oz.) can mushrooms, drained
grated cheese

Preparation

Saute onion and pepper in oil until clear.
Mix all ingredients, except cheese and pour into casserole.
Chill. Sprinkle cheese on top.
Bake at 350\u00b0 for 1 hour.