Saute mushrooms, garlic and scallions in margarine.Add flour and soup which has been blended together.Simmer for 20 minutes; add cream just before serving. ...
Sprinkle garlic powder, m.s.g. salt, Accent, thyme, poultry seasoning and seasoning salt on chicken.Bake chicken in oven in about 2 tablespoons butter at 350\u00b0 for about 30 minutes.Pour on mushr ...
Combine mushrooms, broth, jam juice and Tandori and simmer until mushrooms are tender.Add half and half, water and yogurt to stock and simmer for 1 minute.Add sherry and bring to a scald.Do not re-b ...
Melt butter in frypan.Cook mushrooms, onions and dry rice in butter until mushrooms are tender (6 to 8 minutes).Add 2 cups of water and soup mix to pan.Cover and cook over low heat for 25 minutes.Re ...
Trim mushrooms stems level with the caps.Finely chop the stems and thinly slice caps.In a large saucepan, melt butter. Add mushrooms and onions.Cook and stir over low heat for 5 minutes.Blend in flo ...
Melt butter in frying pan.Brown chops lightly on both sides. Put in ovenproof dish; set aside.Using same butter in frying pan, saute mushrooms, onion and egg together with salt and pepper. Spoon equ ...
Fry bacon, drain and crumble.Saute mushrooms, onions and garlic over medium heat for 6 to 8 minutes.Stir in flour, salt and pepper.Add cream cheese, worcestershire sauce, and soy sauce.Cook over low ...
Place carrots in pan.Add boiling water to cover by 1 inch. Boil, partially covered, until tender-crisp, 5 to 8 minutes. Drain. ...
To make cornstarch slurry, dilute cornstarch in water. ...
In large heavy pan, brown beef and cook onion with garlic until tender.Stir to separate meat.Add remaining ingredients. Simmer 30 minutes.Stir occasionally.Makes about 12 cups. ...