Wash and dry romaine.Break into bite size pieces, discarding veins.Combine garlic and capers.Add olive oil; mix well.Add juices and fish sauce.Coddle egg by running under very hot water for 2 minute ...
Stir together beans and taco sauce.Spread the bean mixture evenly in rectangular dish on bottom and sides.Sprinkle half of shredded cheese over bean layer. ...
Drain pineapple and reserve juice.Add enough water to pineapple juice to make 2 cups.Bring to boil.Add jello and stir until dissolved.Add cranberry sauce and stir until well blended.Stir in ginger a ...
Mix last 11 ingredients and pour over cooked pasta.Make day before serving. ...
Drain pineapple chunks, reserving juice.Drain orange slices, reserving juice.Drain cherries.Place all fruit (except bananas) in serving bowl.Combine 2 cups pineapple juice (use juice from orange sli ...
Drain pineapple (save juice).Grind cranberries and apples. Add pineapple and sugar; let set overnight.Next day, add nuts. Dissolve jello in 1 cup water and pineapple juice.Add to mixture and pour in ...
Cook pasta; drain and chill.Mix with and blend in cauliflower, broccoli and onion.Mix and blend cream cheese, yogurt and salad dressing; pour over veggies. ...
Drain pineapple; save juice.Mix pineapple with marshmallows and refrigerate overnight.Heat juice, flour, sugar and vinegar until thick.Refrigerate overnight.Mix apples, peanuts, pineapple and sauce. ...