For immediate cooking: Preheat oven to 350\u00b0.Place all ingredients into a prepared baking dish, turn chicken to coat. Bake until chicken juices run clear - about 45-60 minutes for chicken pieces ...
Heat a small saucepan to medium, and add the oils, garlic and red pepper flakes. Stir and don't let the oil get too hot. Once the garlic is cooked, stir in the vinegar, tamari, water and maple syrup ...
Heat the olive oil in a large saucepan and fry the onions, garlic and bacon until the bacon is crisp.Remove from the pan and set aside.Pour the condensed soup into the pan and add half a can of wate ...
Boil the potatoes in salted water for ten minutes or until tender. Drain and pat dry. Cook the peas separately for about five minutes or until tender and then drain.While the vegetables are still wa ...
Tear some of the lettuce into small pieces and place in a large salad bowl.Spread enough mayonnaise on lettuce to cover.Slice a red onion and put a few slices on the lettuce.Sprinkle a little sugar ...
Blend till ice is crushed. Pour into hurricane or parfait glass. Top with whipped cream and garnish with a cookie. ...
Wash caulflower and remove core.Wash broccoli and cut off stalks.Pat dry with apper towels.Break off cauliflower and broccoli florets into mixing bowl.Add olives, cheese, bell pepper and tomatoes.Mi ...
Toss fennel, radishes, and cucumber.Whisk oil and lemon together.Add mint, salt and pepper and whisk again.Pour dressing over vegetables and toss.Serve well chilled. ...
Layer the crabon the bottom of two empty quich or pie pans.Combine all other ingredients except the bread crumbs and butter, and pour half of the mix into each pan.Bake at 350\u00b0 for 30 minutes. ...
Place coleslaw and onions in a large salad bowl.Melt butter on the stove and then add the Ramen Noodles (broken up), almonds and sesame seeds and brown. Cool and drain on paper towels.Combine the re ...