Cook egg noodles until tender.Drain.Mix all vegetables, add bottle dressing and dry dressing mix.Chill.Before serving, bacon bits and Parmesan cheese may be added. ...
Mix sour cream, mayo, Hidden Valley and onion.Stir over cut up broccoli and cauliflower. ...
Blend 2 tablespoons of cream with cream cheese.Heat 1 cup of pear juice and add to jello.While still hot, mix cream cheese mixture into the jello.Refrigerate for a short time until it starts to set. ...
Combine first 9 ingredients in container of an electric blender and process until smooth. ...
Assemble all ingredients in a salad bowl large enough to hold all. Add sour cream last. Serves 10 to 12. ...
Brown meat.Add beans and salt.Simmer 5 to 10 minutes. Chop lettuce, tomatoes and onions.Toss with grated cheese. Add crushed Doritos, meat and beans mixture and salad dressing. ...
Grind berries in food chopper.Add sugar and let set overnight.Next day, fix jello with 1 cup boiling water.Add jello, then add rest of salad fixings.Let set.Be sure to cover. ...
Mix pineapple and pudding well; blend in Cool Whip until it is completely green in color.Add nuts.Refrigerate until ready to serve.If used as a dip, remove from refrigerator about 30 minutes before ...
Wash, scrape and slice carrots into pan with lid.Add small amount of water and cook until just tender-crisp.Drain.Add 1/4 cup each of vinegar, sugar and oil.Salt to taste.If needed to cover carrots, ...