Cut broccoli into small, bite size pieces.Combine with other ingredients.Stir well.Refrigerate for 3 hours before serving. Serves 3 to 4 people. ...
Wash lettuce and tear into pieces.Combine garlic, lemon juice, oil, mustard and pepper; shake well.(Chill dressing if desired.)Place lettuce in salad bowl and add croutons and cheese.Pour dressing o ...
Tear greens into bite size pieces. Toss greens with onion, celery, meat and cheese. Just before serving toss with dressing. I also like to use a mixture of more than one king of meat and cheddar che ...
Scrub and wash the mussels.Place in a large covered stockpot over moderate heat, just until they open.Discard any that do not open.Strain mussel liquid. ...
Dissolve Jell-O and salt in boiling water.Add cold water and chill until slightly thickened. ...
Combine gelatin with 3/4 cup hot water.Add softened cream cheese to remaining 1/4 cup hot water.Stir until mixed well.Add to gelatin and stir until well mixed.Drain pineapple; measure juice and add ...
Combine all ingredients except crabmeat in a stainless steel or porcelain bowl. Mix thoroughly, then add crabmeat. Toss gently with a fork until mixed well and moistened. Cover with plastic and refr ...
Wash Spinach:Fill sink with water and empty spinach bags into sink.Lay a towel on the counter.Swish the spinach around to remove any remaining sand/bugs/grass (I have found all three in various comb ...
Mix dry pudding from box with the pineapple and juice.Add marshmallows and Cool Whip.Mix and chill. ...