Heat oven to 350 degrees F (175 degrees C). Line muffin cups with paper bake cups.In small bowl, stir together applesauce and oats; set aside. In large bowl, beat butter, sugar, brown sugar, egg and ...
In a medium mixing bowl, beat cream cheese until fluffy. Add condensed milk, lemon juice, and lemon rind. Mix until smooth. Pour mixture into crust. Refrigerate at least 2 hours before serving. Garn ...
In a saucepan bring sugar, cocoa, margarine, milk, and salt to a rapid boil for 1 minute.Add quick cooking oats, peanut butter, and vanilla; mix well.Working quickly, drop by teaspoonfuls onto waxed ...
Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.In a large mixing bowl, cream together the shortening, vanilla, and honey. Beat in the egg until well blended. Combine the flour, ...
Place baby spinach, cherries, almond milk, rolled oats, cocoa powder, and sweetener in a blender. Blend until smooth, about 2 minutes. Pour into a glass and top with chia seeds. ...
Whisk milk, egg, and cinnamon together in a shallow bowl. Dip panettone slice in the milk mixture; turn to ensure both sides are coated and most of the liquid has been absorbed.Melt butter in a nons ...
Preheat oven to 350 degrees F (175 degrees C). Line 3 baking sheets with parchment paper.Puree avocado in the bowl of a food processor. Add butter and blend until creamy. Add applesauce, sugar, and ...
In a medium bowl, mix all-purpose flour, self-rising flour, cinnamon, cardamom and sugar. Stir in coconut milk until lumps disappear.Heat oil in deep-fryer or wok to 375 degrees F (190 degrees C). D ...
Preheat oven to 425 degrees F (220 degrees C).Spread pie crust pastries onto a flat surface and cut rounds from the dough using a 5-inch round cutter. Spoon 1 tablespoon blueberries into the center ...
Bring water to a boil. Add oats and cook, stirring, for 1 minute. Remove from heat and stir in brown sugar and maple syrup. Let sit until desired thickness is reached, 2 to 3 minutes. ...