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Vegan Fluffy Peanut Butter Frosting

Whip peanut butter, shortening, and vanilla together in a mixing bowl until well blended. Add powdered sugar and soy milk; mix until light and fluffy. If mixture is too thick, add 1 tablespoon soy m ...

Creamy Caramel Flan

Preheat oven to 350 degrees F (175 degrees C).In a small, heavy saucepan over medium-low heat, cook sugar, stirring, until golden. Pour into a 10 inch round baking dish, tilting to coat bottom and s ...

Baked Potato Puffs

Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 15 minutes. Drain and mash. Set aside.Preheat the oven to 450 d ...

White Chocolate Coconut Macadamia Cookies

In a saucepan over medium heat cook butter until golden but not brown. Stir in the brown sugar and chill for 50 to 60 minutes.Preheat oven to 350 degrees F (175 degrees C). Lightly grease or line ba ...

Newfoundland Jigg'S Dinner

Cover the corned beef with cold water and soak overnight in the refrigerator.Drain the beef and place in a large Dutch oven. Cover with fresh water. Place the yellow peas in a triple layer of cheese ...

Mini Red Velvet Cupcakes With Italian Meringue Frosting

Preheat oven to 350 degrees F (175 degrees C). Grease 24 mini muffin cups or line with paper.In a large bowl, whisk together cake and pastry flour, sugar, cocoa powder, baking powder and baking soda ...

Fruitcake Cookies I

Preheat oven to 300 degrees F (150 degrees C).Cut fruit into small pieces. In a large bowl, dredge fruit and nuts in 1 cup flour.Cream together butter, brown sugar, and egg yolks. Stir together 2 cu ...

Spinach Bread

Place all ingredients in bread machine pan in the order recommended by the manufacturer. Select white bread cycle. ...

Impossible Eggnog Coconut Pie

Preheat oven to 350 degrees F (175 degrees C). Grease a 10-inch pie plate.Blend eggnog, coconut flakes, sugar, flour, eggs, butter, and vanilla extract in a blender until well mixed; pour into prepa ...

Easy Pots De Creme

Combine egg yolks, sugar, and salt in a blender. Blend until smooth. Add heavy cream and half-and-half; blend again. Add chocolate and vanilla extract and blend until chocolate is very finely choppe ...

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