Mix all ingredients and pour into pie crusts.Bake at 450\u00b0 for 10 minutes.Lower temperature to 350\u00b0 and bake for 30 to 40 minutes or until firm.Serves 12 to 14. ...
Melt chocolate and butter or margarine over low heat.Remove from heat; stir in confectioners' sugar and vanilla.Mix in hot water, 1 tablespoon at a time, until glaze is proper consistency. ...
Combine first 3 ingredients in a medium bowl, stirring well. Add butter, milk and lemon juice. Stir well. Add eggs one at a time, beating well after each addition. Pour filling into pie shell. Bake ...
Stir together sugar and gelatin.Blend egg yolks, water and lemon juice.Stir into sugar mixture.Cook over medium heat, stirring constantly, until mixture begins to boil.Remove from heat and stir in l ...
Spread rolls in cookie sheet.Bake 10 minutes at 350\u00b0.Mix cream cheese, mayonnaise and dressing together and spread on cooled crust.Put vegetables on top of crust, then sprinkle cheese on top of ...
Preheat oven to 350\u00b0.Grease 2 (9 x 5-inch) loaf pans.Beat eggs and gradually add sugar, beating until thick.Add oil while beating.Stir in flour, baking powder, soda and cinnamon, stirring until ...
Melt butter and saute green peppers and onions.Add zucchini, bread crumbs, Parmesan cheese, salt and pepper.Turn into 1 1/2 qt. covered casserole dish.Bake at 350\u00b0 for 20 minutes. Add tomatoes ...
Mix in order given.Roll in small balls and far apart on the cookie sheet.Bake at 325\u00b0 to 350\u00b0 for 10 to 15 minutes.Yields about 125 cookies. ...
Cream butter, sugars and eggs.Stir in flour, cinnamon and soda.Add pecans and mix well.Line a cookie sheet with wax paper and press dough together, patting and shaping to a rectangle, approximately ...