In a large bowl, beat the eggs & the oil.Add the baking powder (& lemon zest if using), & slowly add the flour, mixing the ingredients with your hands until a dough forms. You will probably not need ...
1.Preheat the oven to 350 degrees F. Line a large baking sheet with parchment paper.2.In a medium bowl, whisk together the flour, baking powder, salt, and cocoa. Set aside.3.In another bowl, with a ...
Divide the chickens into 8-10 pieces or ask the butcher to cut them up for you.Cut the bacon into small pieces.Clean the mushrooms and cut them in halves or quarters if they are large.Melt the butte ...
Stir together Sponge ingredients to form a stiff dough. Cover and let rest for at least 5 hours.In mixing bowl with dough hook add the 4 cups of bread flour, 1-1/3 cups of water, 2TB honey and 2 tsp ...
Preheat oven to 375 degree's. Prepare Pastry for Single-Crust Pie. Set aside.For filling: In large bowl, combine eggs, maple syrup, sugar, brown sugar, milk, butter and vanilla. Stir in coconut, rol ...
Make icing first.Cook sugar, butter, and evaporated milk in heavy bottomed pot on stove.Bring to a bubbling boil.Lower heat to a bubbly simmer stirring constantly.Cook 35 to 40 minutes.Add vanilla.B ...
In a medium mixing bowl, mix brown sugar, applesauce, molasses, and the egg substitute.Stir well to combine.In a small bowl, combine flour, baking soda, ginger, cinnamon, and cloves.Mix well.Add spi ...
Mix the milk and lemon juice. Set aside.Preheat oven at 325 degrees.Cream together the shortening and sugar.Add the eggs and mix well.Mash the bananas. I find a potato masher works well. Add them to ...
In large bowl, combine all french toast ingredients except the bread and beat until smooth.Spray large nonstick skillet or griddle with nonstick cooking spray.Heat over medium high heat until hot.Di ...
Melt butter (I use microwave 45 seconds).Mix sugar and cinnamon (there is always some left I keep in a shaker for toast on another day).Take a biscuit, brush melted butter on edge, then dip in cinna ...