Scaldmilk.Stirin sugar, salt and butter.\tCool to lukewarm.Measure\twarmwatertolarge\tbowl.Sprinkle in yeast.Stiruntil dissolved.Add lukewarm milk mixture, egg and 2 cups flour; beat until smooth.St ...
Line a cookie sheet with graham crackers.Melt together brown sugar and margarine.Bring to a boil, stirring constantly and boil 2 minutes.Add pecans.Pour over graham crackers.Bake at 350\u00b0 for 10 ...
Put sugar, milk, cocoa and butter in saucepan on medium heat. Cool 1 minute.Add salt and vanilla.Mix peanut butter and oats together and add to first mixture.Spread on foil by tablespoons. ...
Cream butter, shortening and cream cheese; gradually add sugar, beating at medium speed of an electric mixer until light and fluffy.Add eggs, one at a time, beating after each addition. ...
Heat oven to 350\u00b0.Mix 1 cup baking mix and the powdered sugar.Cut in margarine.Press in ungreased square pan, 8 x 8 x 2-inch.Bake until light brown, about 10 minutes. ...
Cut each biscuit in half.Roll into pencil shape, about 4 to 6-inches long.Place on ungreased cookie sheet; brush with beaten egg white.Sprinkle with salt.Bake at 400\u00b0 for 12 to 15 minutes until ...
Pare yam and cut in several pieces.Add enough water to cover and cook until tender.Drain, saving 1/4 cup of water in which yam was cooked.Cool yam-water to lukewarm and dissolve the yeast in it.Mash ...
Preheat oven to 350\u00b0.Combine pie filling, cake mix, eggs and almond extract in large bowl.Mix until well blended.Spread mixture into a lightly greased and floured 15 1/2 x 10 1/2 x 1-inch jelly ...
Put all the ingredients in the inner pan in order for your machine. Select bread setting, medium setting (I thought it came out a little well done and will put it on light next time), and press star ...