Mix ingredients.Drop dough in rounded teaspoonfuls, 2 inches apart, onto ungreased cookie sheet.Bake at 375\u00b0 for 10 minutes. ...
Combine flour and salt.Cut in Crisco.Beat egg yolk in measuring cup.Add enough milk to make 2/3 cup liquid.Mix well. Stir egg into flour.Roll 1/2 of dough to fit a 15 x 10 x 1-inch pan.Sprinkle with ...
Preheat oven to 350\u00b0.Mix well in mixer first five ingredients. Add vanilla and coconut. Bake in a greased and floured Bundt pan for 50 minutes. ...
Peel, core and slice the apple; dip in lemon juice.Shell and slice the hard-cooked eggs.Lightly whip the cream and mix with mustard, mayonnaise and dill.Remove the crusts from the slices of toast an ...
Cream together butter, sugar, eggs and vanilla.Stir in cocoa, soda, salt and flour.Mix well and add peanut butter chips.Roll into balls and place on cookie sheet.Bake at 350\u00b0 for 8 to 10 minute ...
Cook raisins in water until 1 cup of juice is left.When juice is still warm, add the remaining ingredients.Mix all together and bake in a flat 1/2-inch thick pan at 350\u00b0 for about 15 minutes.Sp ...
Melt the caramels with the light cream in a double boiler. Combine the flour, oats, brown sugar, soda, salt and melted butter and press half of the mix in the bottom of a 9 x 13-inch pan. Bake 10 mi ...
Soak the apricots in the warm water for 30 minutes.In a mixing bowl, cream the sugar, shortening and egg.Stir in orange juice.Combine the flour, baking powder, baking soda and the salt and stir into ...
Mix first 5 ingredients together in 3-quart heavy saucepan over medium-high heat.Bring to a full boil for 2 minutes, stirring constantly.Remove from heat.Add peanut butter and oatmeal.Stir well and ...