Amish Poor Man'S Bread Pie - cooking recipe

Ingredients

1 (8 inch) unbaked pie shells
15 ounces stale bread, crumbled
5 tablespoons granulated sugar
1 tablespoon flour
2 tablespoons ground cinnamon
5 cups milk

Preparation

Preheat oven to 375*.
Roll out and line an 8\" pie pan.
Crumble the hard bread, (You will need enough bread to fill pie shell).
Add sugar, flour and cinnamon, sprinkling evenly over top of bread.
Fill pie shell with milk to within 1/2\" of top edge.
Bake until the pie is firm in the middle and you don't see any juice in the middle.