Make sure eggs and butter are at room temperature. Cream sugar and butter together. Add eggs and milk to sugar mixture. Blend well. Sift flour, baking powder and salt together and add to mixture. Bl ...
Mix the boiling water and the oats; let stand.Mix the remaining ingredients together, then add the oat mixture.Bake in a 9 x 13-inch pan at 350\u00b0 for 30 to 35 minutes. ...
Beat egg whites, sugar and baking powder until stiff.Fold in remaining ingredients.Preheat oven to 350\u00b0.Turn oven off.Drop cookies by teaspoonfuls onto ultra heavy-duty aluminum foil.Place on o ...
Use a very large mixing bowl.Mix together shortening and margarine.Blend in sugars, vanilla and eggs.Sift together flour, soda and baking powder; add to mixture.Add remaining ingredients. ...
Cream the first 4 ingredients; add eggs.Combine next four ingredients and mix well with sugar, oil and egg mixture.Add vanilla.Drop with teaspoon onto a greased cookie sheet.Flatten each cookie with ...
Boil first 5 ingredients for 5 minutes; cool.Add remaining ingredients and enough white flour to make a dough.Knead well. Let rise until double in bulk.Punch down and let rise again. Shape into 3 lo ...
Soften yeast in warm water.Combine all ingredients, except flour, with the yeast.Mix well in a mixing bowl.Add flour to form a stiff, yet soft, dough, beating after each addition.Cover and let rise ...
Cream together butter and sugar; add vanilla.Beat in eggs and stir in flour.Bake in greased stem pan for 1 hour at 325\u00b0. Cool in pan 10 minutes.Pour on icing while still hot. ...
Beat eggs and molasses.Mix sugar and lard, then combine. Sift together 3 times the baking powder, flour, salt, soda and spices; add milk.Put together and beat thoroughly.Bake in a moderate oven at 3 ...