Heat beer with honey, margarine and water (90\u00b0 to 105\u00b0).Add to dry ingredients.Place machine on manual setting.Remove from machine when it beeps and shape dough into a round loaf.Place on ...
Coat 10-inch pie pan with cooking spray. Combine flour, sugar, baking powder and salt in bowl. Make a well in center. In large measuring cup, whisk butter, egg, milk and vanilla. Pour into well. Sti ...
Melt butter.Add ingredients, stirring over heat until blended.Remove from heat and brush on Italian or French bread slices. ...
Combine flour, sugar, cinnamon and soda.Add cheese, cereal and apple; mix lightly.Add margarine and egg, mixing just until moistened.Drop rounded tablespoonfuls of dough onto ungreased cookie sheet. ...
Preheat oven to 350\u00b0.Mix in a dishpan in the order given. Drop by balls on baking sheet.Do not overbake.Bake 5 to 7 minutes. ...
Beat eggs, oil, sugar and vanilla together.Cream well.Stir in zucchini and pineapple.Stir until moist.Grease 2 loaf pans. Bake at 350\u00b0 for 1 hour or until middle springs back when pressed. ...
Dissolve yeast in warm water.Pour boiling water over shortening and dissolve.Add sugar, salt, eggs, flour and add dissolved yeast.Mix well in a large bowl and refrigerate overnight.Roll out dough 1/ ...
Mix lightly.Pour into 2 greased loaf pans.Bake at 350\u00b0 for 1 hour.Cool slightly, then remove from pan.Can freeze. ...
Beat eggs until foamy.Gradually add sugar.Beat until thick.Stir in remaining ingredients.Blend well.Pour into 1 (9-inch) pie shell.Bake in preheated oven at 350\u00b0 about 45 minutes or until cente ...
Mix together oleo, milk, egg yolks and flour. Brush top with oleo, cover tight.Chill overnight or longer in refrigerator. Whenreadytorollout,sprinkle cloth well with flourand roll dough with rolling ...