Preheat oven to 375f/Gas Mark 5.For the pastry:Divide your pastry in half. Roll first half large enough to line a greased pie dish with it (I use a deep 8\" dish), ensuring you have a 'rim' to stick ...
Drain can of chicken. Place in small saucepan with just enough buffalo wing sauce to cover. Simmer while you prepare the rest. Microwave 2 pkgs of cream cheese just until soft. Mix in 2 packets of d ...
Combine flour, salt, 1/4 teaspoon red pepper & 1/4 teaspoon black pepper; dredge pork chops in mixture. Heat 1 tablespoon oil in a large nonstick skillet; add pork chops and cook over medium heat un ...
Preheat the oven to 325 degrees.Make 10 slits throughout the roast.Stuff a clove of garlic in each slit.Rub the entire roast with the olive oil.Season with salt& pepper.Heat a large skillet over med ...
Pat the turkey dry inside and out.Run your hands under the skin separating it from the breast & thighs.Rub 3 tbsp of rosemary and 3 tablespoons of garlic under the skin over the breast & thighs.Arra ...
Preheat oven to 300\u00b0F.Season chicken pieces with salt and pepper. Heat oil in a Dutch oven or ovenproof casserole over medium heat.Brown chicken pieces in batches, skin-side down first, about 3 ...
Measure the ice cream into blender and allow to thaw about 6-8 minutes.Add the other ingredientsMix on high speed until smooth.Pour into a 12 ounce cup.ENJOY! ...
Preheat oven to 375.Place chicken in a 13\" x 9\" baking dish; set aside.In a small saucepan over medium heat, cook preserves, wine, honey, soy sauce, oil, pepper, ginger, red pepper flakes, and gre ...
Preheat oven to 375.Line baking sheet with foil, then spray with Pam.Make breading by placing the peeled garlic in food processor or blender, process til finely chopped.Add bread, cheese and salt an ...
Cook the white rice according to package directions, but remove from heat about 15 minutes before it's done.Drain the excess liquid, and set aside.In a stock pot over high heat, combine the chicken ...