Stir-fry meat slices and onions in oil or butter.Add beans sprouts or cucumber chunks.Add pineapple chunks and mandarin orange segments.Set aside, covered.Cook rice according to directions on packag ...
Boil spaghetti; drain well.While hot, add margarine, eggs and Parmesan cheese to spaghetti.Mix well.Brown beef; drain and add to spaghetti sauce.In a 2-quart casserole dish, form spaghetti mixture i ...
Put cooked spaghetti and vegetables in a bowl; set aside.Combine vinegar, oil, seasoning, salt, garlic powder, and cheese.Mix well. Pour over spaghetti and vegetables. Marinate 24 hours. ...
In a small bowl, stir together the orange juice and cornstarch until well blended. Add the honey, soy sauce, vinegar, and red pepper sauce, stirring to combine. In a large wok or 12-inch nonstick sk ...
Cut and brown tofu lightly in 2 tablespoons oil.In pan, boil carrots and broccoli for 1 minute.Drain and reserve liquid.In wok, saute onions in 2 tablespoons oil over medium heat until soft. Then ad ...
Melt butter in cast-iron frying pan.Add all remaining ingredients and stir-fry on fast heat until desired doneness. Remove all ingredients.Add mushroom soup to pan drippings and heat through to make ...
Thaw and drain spinach.In large bowl, mix cottage cheese, 1 cup Mozzarella cheese, egg, spinach, salt, pepper and oregano.In a 13 x 9 x 2-inch pan, lay 1/2 cup sauce, 1/3 noodles and 1/2 cheese mixt ...
Cook fettuccine according to package directions, drain.Toss with butter, garlic salt and cheese; sprinkle with black pepper. ...
Pie crust:Cook noodles according to package; drain.Add butter, eggs and Parmesan cheese.Press into a 9 x 13-inch pan. ...