Heat oil in a wok or saucepan. Working in batches, deep-fry vermicelli for 1-2 mins, until puffed. Drain on paper towels. Deep-fry tofu for 1-2 mins, until golden and crisp. Drain on paper towels. D ...
Bring 1 inch salted water to a boil in a large skillet. Add the asparagus, cover and cook for 4-5 mins until tender. Drain, reserving the cooking water. Cut the asparagus into 2-inch pieces.Heat the ...
Boil the potato wedges in a pan of lightly salted water for 15-20 mins until tender. Meanwhile, sprinkle the tuna steak with 2 tbsp of the lemon juice and season with freshly ground black pepper. He ...
Cook fettuccine in a large saucepan of boiling salted water according to package directions. Drain well.Melt butter in a large skillet on medium heat. Saute onion 2-3 mins, until tender. Increase he ...
Combine the cumin, paprika, garlic powder, honey and oil in a medium bowl. Place chicken in a roasting pan. Drizzle with honey mixture; turn to coat. Cover with plastic wrap. Refrigerate, turning oc ...
Peel and devein the shrimp; chop the meat coarsely. Finely chop the white part of the green onions; reserve. Cut the green part of each onion into two long strips. Submerge in hot water for a few se ...
Heat half the oil in a wok or large skillet on high heat. Add almonds and stir-fry for 1-2 mins, until golden. Drain on paper towelsAdd chicken in 2 batches to wok and stir-fry for 2-3 mins, until g ...
Saute lemon slices for 2 mins on each side until browned. Remove from pan. Cook pasta according to package instructions then drain, reserving 1/4 cup cooking liquid.Meanwhile, combine 10 almonds, ar ...
Cook noodles according to package directions. Drain then rinse under cold water; drain again and set aside.Combine tomato sauce, soy sauce, brown sugar and 2 tbsp water in a small bowl.Heat an oiled ...
Cook the spaghetti in a large pot of lightly salted boiling water for 10-12 mins or according to the packet instructions.Meanwhile, whisk the eggs and cream together and season. Stir in the grated P ...