Spaghetti Red - cooking recipe

Ingredients

1 lb. spaghetti
1 lb. hamburger
2 qt. tomatoes and juice
2 tsp. chili powder
salt and pepper to taste

Preparation

Brown hamburger; drain.
Place all ingredients in a large kettle; cook over medium heat until spaghetti is tender.
Add water if necessary.
This recipe gets better the more its cooked.