Chop cabbage into small pieces.Drain French-cut green beans.Bring water to a boil.Add bouillon cubes, cabbage, onions, celery, green beans and tomatoes.Cook (in large pot) until cabbage is tender.Th ...
Melt margarine in a small nonstick skillet over medium heat. Add breadcrumbs and basil; saute 2 minutes or until lightly toasted; set aside. ...
Mix all ingredients except for Swiss or Cheddar cheese and broccoli.Add well drained broccoli and mix well.Make into balls using ice-cream scoop (this can be frozen at this time).Bake at 350\u00b0 f ...
Cook ham hock until soft.Trim off all fat.Cook all vegetables separately.Mix together with cubed ham.Heat and serve.Good luck! ...
Combine broth and uncooked rice. Bring to a boil. Reduce heat, cover and simmer for 40 to 45 minutes. Stir in onions and carrots and cook for 5 more minutes. Combinemilk, flour and pepper. Stir into ...
Simmer lentils and water covered 1 hour.Saute onion, green pepper and garlic in margarine until tender.Add to cooked lentil stock remainder of ingredients.Simmer for 30 minutes.Serve with Italian br ...
Cream sugar and butter; blend in eggs, chocolate, flour and baking powder. Put into greased jelly roll pan. Bake at 350\u00b0 for 15 to 20 minutes.Chill. ...
Cook broccoli according to package directions, omitting salt. Drain well.Saute onion and green pepper in butter in medium saucepan.Add broccoli and remaining ingredients to saucepan. Cook over mediu ...
Mix together all ingredients and pour in deep pie crust, uncooked.Cook at 350\u00b0 until done. ...
Remove skin and fat from chicken.Wash and place in a large skillet on high heat.Turn chicken on both sides until meat is cooked white on the outside.Add soy sauce, basil, garlic powder and Worcester ...