Chili - cooking recipe

Ingredients

1 lb. ground beef
1 medium onion, chopped
3 medium tomatoes, chopped
1 small pkg. mushrooms
3 cans red beans
1 medium bell pepper, chopped
1 medium can tomato sauce
salt and pepper to taste
chili powder to taste (I use 1/2 small can)

Preparation

Brown ground beef and set aside.
In a large skillet, place beans, tomato sauce, chopped tomatoes, mushrooms, salt, pepper and chili powder.
Now add browned meat and mix well.
Put on stove on low heat for 1 to 2 hours.
One-half hour before serving, add onion and bell pepper; cook until slightly soft.
Ready to eat!