Preheat oven to 325\u00b0.Add 1 egg at a time to the grated carrots until all 4 have been added.Beat after each egg Add the oil and mix.Then sift all of the dry ingredients together and add it to th ...
Heat the oil in a soup pot over medium heat. Add the onion, celery, and carrot, and cook until softened (a few minutes). Add the garlic, then, in a minute add the tomatoes and stock.Simmer for about ...
In a 12-inch skillet, melt the butter or margarine. Stir in bouillon granules until dissolved.Add mushrooms, yellow squash, zucchini, and onion. Cook over medium heat for 10 minutes.Add lemon juice, ...
In a large saucepan (at least 5 quarts), add all ingredients but spinach.Bring to a boil, stirring frequently to prevent sticking or burning.Reduce heat and simmer for 30 minutes or until fennel is ...
Put ham slice on the bottom of an ovenproof casserole dish.Overlap slices of pineapple on top of ham.Tuck pieces of sweet potato in and around pineapple and ham.Dot everything with butter and pour i ...
Simmer butternut in chicken stock in a covered pot until soft, then puree.Melt butter in pan and fry the onion and mushroom in the butter until soft.Add flour and curry powder and stir over low heat ...
Brown beef, onions and garlic. If necessary, drain any fat.Add the other ingredients and simmer for three to 3.5 hours.Remove bay leaves before serving or storing. ...
Using a large piece of cheesecloth, bundle up the carcass and add 1/2 white onion and a handfull of celery tops.Tie the bundle securely.Boil turkey bundle for about 5 to 6 hours. In the meantime, mi ...
Blend altogether until you get the consistency you want. You can add more water, or put ice in blender if you want to drink it right away. ...
Cut the squash in half and take out the seeds.Bake at 350 for 30 minutes with the cut side down.Turn over and put half of the sugar and half the butter in each squash, bake for 30 more minutes.Salt ...