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Chili

Sweat chopped onions, peppers and garlic. Combine beans (optional), diced tomatoes and tomato sauce. Cook over medium-high heat until it begins to boil, then reduce to lowest heat and simmer. Add sw ...

Vegetable Dip(With Water Chestnuts)

Mix altogether and refrigerate.Makes 4 cups. ...

Ham Loaf

Mix smoked and fresh ham with eggs, milk and cracker crumbs and form into loaf.Mix brown sugar, vinegar, water and mustard. Pour over loaf in baking pan.Bake at 325\u00b0 for 2 hours.Baste often, li ...

Fresh Horseradish

Put all ingredients in a blender.Cover and process at grind until finely grated.Yield:1 1/2 cups. ...

Cindi'S Clam Chowder

Cook and stir bacon and onion until bacon is crisp.Add enough water to clam juice to make 1 cup.Stir clams, liquid, potatoes, celery and spices in bacon and onion mixture.Heat to boiling.Cover and r ...

Swiss Vegetable Medley

Combine all ingredients except 1/2 cup cheese and 1/2 can French fired onions.Pour into shallow 1-quart casserole.Bake covered at 350\u00b0 for 30 minutes.Top with remaining cheese and onions.Bake u ...

Turkey Wild Rice Soup

In a large saucepan, combine the chicken broth and water.Add rice and onions.Bring to a boil.Reduce heat; cover and simmer 35 to 40 minutes, or until rice is tender.Lightly spoon the flour into a me ...

Cream Tacos

Sauteonions in butter; add soup and cream.Add Cheez Whiz. Makeintosauce.Layertortillas.Addshredded chicken, then sauce.Continue layering until all ingredients are used. Bake at 350\u00b0 for 20 to 3 ...

Pea Salad

Toss vegetables with dressing and let marinate in refrigerator at least overnight. ...

Hungarian Marsetti(From 1975 Edition)

Add 1 teaspoon of salt to 2 or 3 quarts of water.Bring to boil.Add noodles and cook until tender.Drain and pour hot water over noodles while still in colander.Brown onion in a pan.Add hamburg and br ...

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