Brown beef.Drain well.Add all other ingredients.Heat thoroughly.Makes 1 1/4 cups servings.Exchanges: 3 meat, 1 1/2 bread, 1 vegetable and 1/2 fat. ...
Add meat, onion and garlic to a heavy Dutch oven.Break up any lumps with fork and cook over medium heat, stirring occasionally, until meat is browned.Stir in chile, cumin and salt.Add the water, tom ...
Mix juice, egg, flour and sugar together.Heat to boil and thicken.Cool.Fold into whipped cream.Keep cold.Makes 2 1/2 cups. ...
Sift together flour, baking powder, salt, soda and cinnamon. In a large bowl, mix sugar, oil and eggs.Add flour mixture a little at a time; mix well after each addition.Add carrots, pineapple, nuts ...
With mixer, cream sugar and margarine in mixer bowl until creamy. Add egg yolks, one at a time, beating well after each. Sift flour 3 times.Blend soda into sour cream. Add flour and sour cream mixtu ...
Split dates on one side and remove the pit.Insert 1/4 of the whole walnut into the date.Close the date back up, molding it around the nut.Roll in powdered sugar or granulated sugar lightly.Arrange i ...
Cut pineapple crosswise into 1/4-inch thick slices; set 5 slices aside.Reserve remaining pineapple for another use. ...
Set aside tomatoes, salt and pepper.Cover rest of ingredients with water, 2 inches above beans.Add the remaining ingredients 15 minutes before beans are done. ...
Saute onion in oil. Add carrot and celery and saute for 2 to 3 minutes. Add broccoli, potato and water. Simmer until vegetables are quite tender. Stir in one cup of milk, and puree the mixture in a ...