Combine Oxo and boiling water.Add to crockpot.Dump tomatoes into crockpot and mash gently.Add turkey, carrots, celery, onion, rice, parsley and thyme.Stir well.Cover and cook on Low for 10 hours (or ...
Melt butter, add flour making a paste. Remove from heat and gradually add milk, stirring constantly. Return to heat and bring to a boil, add chicken and salt and pepper to taste. Allow chicken to be ...
Melt butter over med-high heat.Add leeks, carrots & celery and cook until leeks are softened.Stir in bay leaf, thyme, rice & chicken stock.Cover & bring to boil.Reduce heat to medium low & simmer 30 ...
Boil 4 cups of water, add rice, and set aside.Drain tuna and vegetables and set aside.In medium sauce pan, melt margerine over medium heat.Once melted add flour, salt, and pepper. Stir together unti ...
Brown beef, breaking up as finely as possible.Drain fat off beef.Place beef and all other ingredients into a big pot. Bring to a boil, reduce heat, and cover.Simmer, stirring occasionally, for 1 1/2 ...
Pour pickling spice into a square of cheese cloth and tie into bundle with string.Combine vinegar, water, lemon juice, salt, sugar, onion, and spice bag in the crock pot.Add the meat and marinate in ...
Combine the milk and the irish cream and chopped dates in top of a double boiler and cook until it's hot and has a smoother texture.Meanwhile, combine the flour, sugar and egg, blending until smooth ...
In a food processor or blender blend the cantaloupe for 10 to 15 seconds.Add the orange juice, lemon juice, and cinnamon.Process for an additional 10 seconds.Add the cream and honey.Scrape down the ...
Prepare noodles according to package directions. Some rice noodles you soak in cold water, others in hot water, others you boil briefly.Heat a wok or large saute pan on high with 2 tsp of canola oil ...
Combine all ingredients in a crock pot and cook for 8 hours on low.We have this with salad and crusty bread.Leftovers make good lunch the next day! ...