Mix Bisquick, flour and sugar in a large mixing bowl.Add whole eggs and can of beer.Beat with electric mixer 1 minute until well blended.Turn batter into a greased loaf pan (8 x 5 x 3-inch).Bake at ...
Cook vegetables until tender in salt water.Blend flour, salt and pepper.Add milk all at once.Cook until thick and bubbly. Reduce heat.Blend in cream cheese. ...
Preheat oven to 350\u00b0.Grease a 1 1/2-quart baking dish. Combine the bread and pineapple and place in the prepared baking dish.Mix the butter, sugar and eggs and pour over bread mixture. Bake unt ...
Mix well together.Melt 1/2 stick margarine in a 9 x 13-inch pan.Pour in batter and then pour in fruit over batter.Bake in a 350\u00b0 oven for 40 to 45 minutes.Top with ice cream or whipping cream. ...
Chop the onion, celery and garlic.Chop the tomatoes, reserving juice.Peel and core the apple and dice.Saute the onion, celery and garlic in butter, without browning.Add the curry powder and cook 1 m ...
Place the gelatin in a medium size bowl; cover with some of the cream.Bring the remaining cream, the coffee and the sugar to a boil in a medium size saucepan.Pour the gelatin mixture into the coffee ...
Brown beef and onion in a small amount of butter in large kettle.Add remaining ingredients and bring to a boiling temperature, then simmer 1 1/2 hours.May also add green beans. ...
Bake the eggplants at 400\u00b0 for 30 to 40 minutes, until blackened and soft.Chop and mix in the rest of the ingredients. Serve with tortilla chips. ...
Mix mayonnaise and sour cream together.Add Accent, dill weed and parsley flakes; mix well.Refrigerate until cold or overnight preferred.Makes large bowl full; serves 10 to 15 people. ...