Boil sugar and water together and cool.Add remaining ingredients; mix together and mix every half hour while freezing. ...
Heat oven to 350\u00b0.Mix Wesson oil and sugar thoroughly.Add egg and beat well.Stir in molasses.Sift dry ingredients together and add.Drop by teaspoonfuls into sugar and form into balls coated wit ...
Melt 2 tablespoons butter over medium heat.Add mushrooms and carrots. Saute 5 minutes. Transfer vegetables to bowl.Melt 2 tablespoons butter. Add Brussels sprouts and onion.Saute 3 minutes. Stir in ...
Mix flour and sugar in large saucepan, then add milks.Cook over medium heat until thick and boiling at least 1 minute.Add butter and vanilla.Stir.Pour in baked shells and sprinkle with cinnamon. ...
Brown ground beef with chopped onions in a small amount of cooking oil.Drain.Add to remaining ingredients.Cook in crock-pot overnight. ...
In skillet, brown ground chuck and drain off fat.Add meat with remaining ingredients (except jalapeno peppers) to crock-pot. Stir well. Cover and cook on low for 8 to 10 hours or high for 3 to 4 hou ...
Place Carrots, Potatoes and Water in a saucepan; cover and cook over medium heat until the vegetables are tender.Drain, reserving cooking liquid.In a skillet, saute Onions and Garlic in Butter for 1 ...
Crush crackers and mix with melted oleo and sugar.Press into 9 x 13-inch pan.Combine vanilla instant pudding with milk. Blend until thick, then add softened ice cream.Fold in gently. Pour over crack ...
Mashpeaches.\tMixcuptocup of peaches and sugar. Let standovernight.Cook slowly in a heavy pot until thick (a tablespoon of lemon juice is added while cooking).\tBefore putting injar, add 2 tablespoo ...
Mix bread crumbs, milk, beef, salt and pepper together and form into small balls. Brown in frying pan and drain excess fat. Mix soup, milk, ketchup and Worcestershire sauce. Add soup mixture to meat ...