Ham Loaf - cooking recipe

Ingredients

1 c. canned bread crumbs
3 eggs
1/2 c. milk
1/2 c. light brown sugar
3 Tbsp. lemon juice
2 tsp. dry mustard
1 tsp. salt
1/4 tsp. pepper
1 lb. lean ground pork
1 lb. ground smoked ham

Preparation

Combine bread crumbs, eggs and milk; stir in sugar, lemon juice and seasonings.
Add ground meat and mix thoroughly.
Press mixture into a loaf.
Bake at 350\u00b0
for 1 hour and 15 minutes.