In heavy pan, dissolve cornstarch in water.Stir in condensed milk and egg yolks.Cook and stir until thickened and bubbly. Remove from heat; add margarine and vanilla.Cool slightly. Slice 2 bananas, ...
Place carrots in a saucepan; cover with water.Cook until tender, approximately 8 to 10 minutes.Drain.Combine butter, sugar, salt and cinnamon; pour over carrots and toss to coat. Serve immediately.Y ...
Brown ground beef with onion; drain off grease.Add all ingredients in large pot; let simmer for 1 hour. ...
Combine dry ingredients in mixing bowl.Mix egg and creamed corn together. Stir into dry ingredients.Slowly add milk to obtain consistency of thick pancake batter.Pour into greased nonstick pan, fill ...
Mix first three ingredients in food processor with steel blade. Slowly pour in butter while processor is running.Reheat in double boiler with a little water. ...
In a 2 quart saucepan melt butter and marshmallows over moderately low heat, stirring constantly. When melted, remove from heat and stir in 1 tsp. of the food color and the vanilla. Add more food co ...
In a large saucepan partially cook bacon; stir in onion.Cook until onion is tender.Stir in water, undrained tomatoes, turkey, potatoes, carrots, thyme, salt and pepper.Bring to boiling; reduce heat. ...
Siftdryingredients together.Mix eggs, cooking oil and carrotstogether and add to dry ingredients.Beat hard. Bake in 2layer pans at 350\u00b0 for 45 minutes.Top with Cream Cheese icing. ...
Cut up ingredients and cover with water.Bring to a boil; boil hard for 10 minutes.Turn heat down; simmer 2 to 3 hours, or until vegetables are tender. ...